Honey BBQ Chicken Bites

Velveted chicken in smoky spices, finished in honey and BBQ sauce.

Marinate 1 h 30 min

You'll need

Chicken

  • 1 kg chicken breast
  • 3–4 tbsp bicarbonate of soda

Seasoning

  • 2 tsp garlic powder
  • 2 tsp smoked paprika
  • 1½ tsp ground cumin
  • 1½ tsp salt
  • 2 tsp black pepper
  • 2 tsp coconut oil, melted

To cook

  • 30 g butter
  • 60 g honey
  • 160 g BBQ sauce

Equipment

  • frying pan

Method

  1. Chop the chicken into bite-sized chunks. Sprinkle with the bicarb and stir to coat. Leave for 30 minutes.
  2. Wash off the bicarb thoroughly.
  3. Mix the seasoning with the melted coconut oil in a bowl.
  4. Marinate the chicken in it for 1 hour.
  5. Shallow fry in the butter.
  6. Lower the heat and add the honey and BBQ sauce.